Packet - Tomato RUTHJE, organic seed, heirloom

Tomato RUTHJE, organic seed, heirloom

Solanum lycopersicum


Out of stock
Very bright red tomatoes, a little bit heart shaped and with indentations round the stalk. Leaves are shiny, strong with short internodes, good fruiting position. Not suited for truss harvesting. Exceptionally good flavour with balanced sweet/acid ratio.
Bred to require low amounts of nutrients- Superior flavor! Perfect for raised beds and containers.
Meaty fruits should be left on the vine until fully colored for optimal flavor

If you only wanted to grow one kind of tomato, this would be an excellent choice.

HISTORY: Bred 1996 in Germany by Ulrike Behrendt specifically for organic cultivation. Flavor and resistance to fungal disease was the main focus of the selection.

Ripening: medium

Shape of fruit: round, slightly heart shaped

Type: cocktail tomato

Colour : red

Fruit weight: 40-55 g

Growing situation: open ground with protection recommended, under glass

Demeter is the quality mark for produce that has been grown biodynamically and the products that use both Demeter produce and approved processes. Named after the Greek goddess of agriculture, this quality mark ensures that food meets the highest quality standards, carefully grown, gently processed and packed. Demeter products are always certified to both organic and Demeter standards.
Demeter was founded in 1924 by Rudolf Steiner and is therefore the oldest organic farming association in Germany. The products of biodynamic agriculture are highly regarded by consumers and are produced under strict guidelines.

The Demeter trademark is the only global brand to recognise certified products and produce that is biodynamic. Our strict standards go above and beyond organic, providing you with premium quality products. Demeter products are always certified to both organic and Demeter standards.

The EU organic label sets a minimum standard for organically produced food. Demeter’s philosophy and farming methods, however, go far beyond this standard. This benefits the quality of the food as much as the environment. For example, a focus on soil quality and regeneration with required preservation of biodiversity. The consistent development of the standards and regular inspections results in the highest quality produce and products.

Biodynamic Benefits

  • 100% conversion of the farm to biodynamic land
  • Animals integrated into the arable farming system, supporting soil regeneration
  • All farm animals are fed a 100 percent organic diet of which at least 80 percent of the feed ration for ruminants, and at least 50 percent of all other animals, must be biodynamically produced.
  • A minimum of 50 per cent of the fodder comes from the farm itself or a nearby partner, supporting the ideal of a closed system.
  • No painful dehorning of cows, debeaking of poultry or docking of tails. Animals are treated with respect as sentient beings.
  • Use of biodynamic preparations, from herbs, minerals and cow manure, to stimulate soil regeneration and essential organism growth.
  • Demeter farmers use biodynamic seed, guaranteeing no genetic modification of any kind
  • Only a limited number of absolutely necessary additives are permitted in processing. Iodisation, the use of nitrates and ‘natural’ flavours are prohibited. Only flavour extracts are permitted. The EU organic standard still allows additives that Demeter biodynamic standards prohibit.


Packet 5 seeds