
TOMATO - BEEFSTEAK, organic seed
Solanum lycopersicum
The 'Beefsteak' tomato is known for its large, meaty, and juicy fruits, making it a popular choice for both gardening and cooking. The flavor is exceptional, and the large size of the tomatoes makes them perfect for sauces, salads, sandwiches, and grilling.Growing Information:
Sowing:
- Timing: Sow indoors in early spring (January-February) to have young plants ready for transplanting after the risk of frost has passed (late April or early May).
- Sowing depth: 1–2 cm.
- Row spacing: 50–60 cm, plant spacing 40–50 cm, as these plants can get quite large.
Growing Conditions:
- Sunlight: Beefsteak tomatoes need plenty of sunlight and warmth, making them ideal for growing in sunny, southern-facing garden beds.
- Soil: Well-drained, fertile soil. The recommended pH range is 6.0–6.8.
- Watering: Consistent watering is necessary, but avoid excessive moisture to prevent root rot.
Care:
- Remove side shoots and growth tips to direct energy toward fruit development.
- Tomatoes need strong support as the fruits can become quite heavy.
- Regular fertilization encourages growth and fruiting.
Harvesting:
- Harvest in late summer when the fruits are fully ripe and red.
Packet 10 seeds